10 Kitchen Organization Tips for a Clutter-Free Environment

1. Sort by necessity. "There are three things that happen in the kitchen: prep, cook, and serve," says professional organizer and founder of Organizational Design Laura Cattano.

2. Keep everyday utensils within reach

3. Organize oils

4. Store storage containers with lids on

5. Think vertical for trays and baking sheets

6. Maximize under-cupboard storage space

7. Corral spices in a drawer8. Put the top surfaces to work in small kitchens

9. Install a magnetic strip for knives

10. Hang pots and pans to free up cupboard space

11. Use a flatware organizerBelize

12. Store pot lids vertically

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